All flowers
Mountain Pepper Flower Wikimedia Commons
Winteraceae

Mountain Pepper Flower

Tasmannia lanceolata

Spice and warmth of spirit.

Family
Winteraceae
Genus
Tasmannia
Native to
Australia, Tasmania
Bloom season
Spring, Summer
Type
shrub
Height
6-15 ft
Sunlight
partial shade to full sun
Soil
moist, well-drained, acidic
Water
moderate
Hardiness
7-10
Lifespan
perennial

Did you know

  • Mountain pepper berries and leaves have a fiery, peppery flavor and are a prized Australian native bush food.
  • The berries have been used by Aboriginal Australians for thousands of years as both a food and medicine.
  • The plant is dioecious, requiring both male and female plants for berry production.
  • Mountain pepper contains polygodial, a compound with antimicrobial properties that is being researched for food preservation.
  • It belongs to the ancient Winteraceae family, one of the most primitive flowering plant families on Earth.

Color meanings

0

warmth

1

zest for life

2

native pride

Uses

  • culinary spice
  • bush food
  • ornamental shrub
  • traditional medicine