All flowers
Miracle Fruit Flower Wikimedia Commons
Sapotaceae

Miracle Fruit Flower

Synsepalum dulcificum

Transformation and hidden sweetness.

Family
Sapotaceae
Genus
Synsepalum
Native to
West Africa
Bloom season
Year-Round In Tropics
Type
evergreen shrub
Height
150–450 cm
Sunlight
part shade
Soil
acidic, well-drained, humus-rich
Water
moderate; consistent moisture
Hardiness
10–12
Lifespan
perennial; slow-growing, long-lived

Did you know

  • The berry contains miraculin, a protein that binds to taste receptors and makes sour foods taste sweet for up to two hours.
  • The tiny white flowers are unremarkable, but they must be present for the plant's legendary berries to form.
  • Miracle fruit 'flavor-tripping' parties became a foodie trend in the 2000s, where guests eat lemons that taste like candy.
  • Japanese researchers have explored miraculin as a natural sweetener for diabetics, since it contains no sugar.
  • The plant grows painfully slowly — it may take 3–5 years to produce its first flowers from seed.

Color meanings

White

miraculous change in perception

Uses

  • novelty fruit
  • natural sweetener research
  • tropical houseplant
  • flavor-tripping events