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Chilean Myrtle Wikimedia Commons
Myrtaceae

Chilean Myrtle

Luma apiculata

Timeless beauty and the wild spirit of Patagonia.

Family
Myrtaceae
Genus
Luma
Native to
Chile, Argentina
Bloom season
Summer, Fall
Type
evergreen tree or large shrub
Height
500–1500 cm
Sunlight
full sun to part shade
Soil
moist, well-drained, acidic to neutral
Water
medium
Hardiness
8–10
Lifespan
perennial tree; hundreds of years

Did you know

  • The bark peels to reveal a stunning cinnamon-orange smooth trunk that feels cool to the touch.
  • The small purple-black berries are edible and were used by the Mapuche people to make a fermented drink called 'chicha'.
  • Queen Victoria famously admired a Luma apiculata at Crarae Garden in Scotland, boosting its popularity.
  • Ancient specimens in Patagonian forests can have trunks over a meter in diameter.
  • Bees adore the profuse small white flowers, and the resulting honey has a delicate myrtle flavor.

Color meanings

White

pure elegance

Cream

enduring beauty

Uses

  • ornamental tree
  • hedging
  • honey production
  • edible berries
  • bark interest