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Cornelian Cherry Wikimedia Commons
Cornaceae

Cornelian Cherry

Cornus mas

Endurance and durability.

Family
Cornaceae
Genus
Cornus
Native to
Southern Europe, Western Asia
Bloom season
Late Winter, Early Spring
Type
Deciduous shrub or small tree
Height
400-700 cm
Sunlight
Full sun to partial shade
Soil
Well-drained, alkaline to neutral
Water
Moderate
Hardiness
4-8
Lifespan
Perennial

Did you know

  • Cornelian cherry blooms very early, often in February, providing crucial food for early pollinators.
  • The bright red, olive-shaped fruits are edible and taste like a tart cherry when ripe.
  • Its wood is among the densest of European woods, historically used for spear shafts and tool handles.
  • The fruit is widely used in Eastern European and Middle Eastern cuisine for jams, drinks, and sauces.
  • Ancient Greeks and Romans considered its wood so hard and durable they used it for the Trojan Horse.

Color meanings

0

Loyalty

1

Strength

2

Reliability

Uses

  • Edible fruit
  • Ornamental tree
  • Hedging
  • Preserves and jams